Le Garrick have put together a special La Fête Nationale menu showcasing their signature dishes using French recipes passed down through Charles’ family.
Chef Mark Hix to Host Exclusive Dinner at The Clink Restaurant, HMP Brixton
The Clink Charity is proud to announce that award-winning British chef, restaurateur, and food writer Mark Hix MBE has joined as a culinary ambassador.
From Belgium With Love
In what was once the the Reuters & Press Association Building, on Fleet Street next door to the St Brides, the ‘journalists’ church’, Lieven Demeestere offered up his own tasty articles in a one off meal
Crust Bros Open In Covent Garden
Get down on opening day on 7th July for free pizza served up all afternoon – and have your pizza curated by Crust Bros’ very own pizza stylist
A Pick Of London Brunches
Wake up your weekend at these great places, each one is all but guaranteed to make Monday seem a long way away.
Smith & Wollensky Marks 10 Years: £10k Giveaway & 10 Weeks of Iconic Steaks!
One lucky winner will win £10,000 to spend on food and beverages at Smith & Wollensky, London.
Oyster Hour at The Cavendish
Guests at The Cavendish can enjoy a glass of chilled Champagne and two freshly shucked oysters for just £18, served with a choice of lemon, classic mignonette or Tabasco.
Taste of London 2025: Timetable, chef appearances, session times!
Michelin-starred chefs, expert-led cocktail masterclasses and an eclectic line-up of live entertainment, here is the official guide on where to go, who to see, and what to do at Taste this year.
Ultimate BBQ Scotch Beef Steak Sharing Board
With the official start of summer just around the corner on Saturday, 21st June, Make it Scotch has unveiled new summer recipes, perfectly timed to help you kick off the season in style.
Celebrate English Wine Week with Chapel Down
English Wine Week 21st-29th June is fast approaching, and Chapel Down have a range of award-winning English still and sparkling wines plus brand-new vineyard experience for a tasting in the English countryside