As we approach the most romantic month of the new decade, Bingham Riverhouse, one of London’s most romantic and date worthy venues, have revealed their Valentine’s Day menu. 

Taking place on the Valentine’s weekend on Friday 14th and Saturday 15th of February, this seven-course seasonal menu is the perfect opener to the day of love and with the Riverhouse so magically set upon the river.

 This years’ menu truly focuses on the best of what’s seasonal around the Riverhouse.

Priced at just £95ph, the seven courses being served will include a delicious roast Gigha halibut with parsnip noodles and squid ink to start.

Nature’s aphrodisiac takes over during the mains with hand-dived Orkney scallops, alongside salt baked Jerusalem artichoke and preserved lemon.

To finish guests will both enjoy a bountiful cheeseboard before tucking into a fresh mandarin jelly, accompanied by a sweet honey cake and creme fraiche. Also guests can enjoy a wine pairing created by Bingham’s award winning team.  The recently refurbished Riverhouse is a magical place to spend Valentine’s day, starting with cocktails by the crackling fire in the pink drawing room, where you’ll then move through the book-lined parlour to sit down for dinner.

French windows span the entire length of the property, providing an unparalleled view of the river and the beautiful fairy-lit garden. Guests also have the opportunity to treat their loved one to a nights’ stay, after dinner, in one of the Riverhouse’s beautiful rooms.

Also recently refurbished, each room offers a modern luxury housed within the beautiful 17th century property. Some of the rooms also offer stunning roll top baths ,big enough for both guests to enjoy, while looking out on to the river below. £95ph for the menu£75ph for the wine pairing

To book:

www.binghamriverhouse.com/dine/house-events/valentines-dinner/0207 254 8333 / 07872614774