It’s enormous, it’s beyond enormous, it’s pretty much a small country. And we got a preview.
El Norte Restaurant Review
If you’re looking for a grand night out amongst the moneyed and influential, along with finely cooked and presented food that has a price tag that keeps out the riffraff, then El Norte will make your year complete.
ADRIATICO Amaretto Cocktails for Summer
ADRIATICO Amarettos are a range of Roasted and Bianco Amarettos, made from handpicked Italian almonds from Puglia.
Celebrate World Oyster Day With Noilly Prat
To celebrate World Oyster Day on the 5th August, NOILLY PRAT®, the original French vermouth crafted by the sea, is partnering with Wright Brothers Battersea to enjoy the ultimate oyster pairing this summer.
Go Greek with Odysea cheeses
If you only ever fancy feta, you’re missing out. There’s a whole feast of other Greek cheeses that are adaptable and always interesting.
Vivat Bacchus Restaurant Review
Vivat Bacchus London Bridge suffers a bit from being hidden behind Pret, and inside it could do with a refresh for the 2020s to bring a bit of whizz back to the proceedings, but the cooking is sound and sensible and the set lunch is good value. For locals it’s a good choice and tourists sick of rip offs should turn to it gratefully.
Junsei Restaurant Review
Omakase means “I’ll leave it to you”, i.e. let the chef choose, and so we did, seated comfortably on stools in front of the chef’s charcoal grill at the far end of this pared back, small but uncramped, stylish 36 seat restaurant.
Chef Mark Greenaway expands Pivot with the launch of a new bar area and all day menu
Now spanning two floors of an historic English townhouse, Pivot has launched a new a new all-day menu to chime with the expansion.
Celebrate London Icons with Quaglino’s x Aspinal of London
Quaglino’s, the historic restaurant located in St James’s, has partnered with neighbouring luxury British accessories brand, Aspinal of London, to create a new cocktail menu; London Icons.
Plant-Based Vegan Seafood Comes Ashore In The UK.
Revo Salmon, the brand-new plant-based smoked salmon from Austria, is now available in the UK in partnership with the grocery delivery start-up GreenBay.