Galvin Restaurants has put three seasonal menus across its London and Essex restaurants making autumn look considerably more appetising than the weather forecast suggests.
Trèsind Mayfair: India, one course at a time
Trèsind Mayfair doesn’t try to make Indian food less Indian. Instead, it takes a very large country and works through it, region by region.Their new lunch money is a heck of a journey for £42 for eight courses.
ROAST brings its British dining experience to Shoreditch this October
ROAST is expanding beyond its long-standing home at Borough Market, with the British restaurant preparing to open a second London site at Virgin Hotels London-Shoreditch this October.
London Low Price Lunches
With summer holidays officially over, and London once again bustling with time-pressed workers, here are some of London’s best set-lunch menus
London Restaurant Festival Returns This October
London Restaurant Festival returns from 1–31 October 2026 for its 18th year, in partnership with American Express, with more than 60 events across the capital.
Cocomelt Delivers Nationwide
Cocomelt, London’s premier chocolate café, has announced the launch of its nationwide delivery service.
Kitchenaid Introduces The Luminaire Design Series Artisan Plus 4.7l Tilt-Head Stand Mixer
KitchenAid introduces the new Luminaire Design Series Artisan Plus 4.7L Tilt-Head Stand Mixer with Fluted Glass Bowl designed to bring together premium craftsmanship, distinctive design and everyday performance.
The Rioja Route Launches In London This October
This October, London’s wine lovers are invited to explore The Rioja Route, a month-long dining experience celebrating Rioja across some of the capital’s most exciting Spanish restaurants.
Fine Wine Encounter at The Landmark November 6-7
Two days of standout wines, iconic estates and expert-led tastings at The Landmark London, 6–7 November 2026
Late night dining launches at STK Strand
As we enter into new season of late-night indulgence, STK Strand is extending the evening with After Hours—a new Friday-night concept where elevated dining meets the energy of the dance floor.