Pub in the Park, the UK food and music festival, curated by celebrity chef Tom Kerridge, has launched its menu […]
Fish & Bubbles. Now open in Notting Hill
Fish & Bubbles is a modern Italian seafood restaurant and aperitivo bar on Notting Hill’s […]
Cellar at Kindred Launches Spring Menu and NEW Evening Events
Cellar at Kindred is an all day cafe, restaurant and bar, serving up locally-roasted coffee, simple ingredient-focused food, sustainable European wines and seasonal cocktails.
Sunday Lunch at Dalloway Terrace
Step into Bloomsbury’s secret garden for the city’s newest Sunday roast, surrounded by Princess & Ko’s latest installation featuring the mimosa flower.
The Orangery Gets Hot Again
Situated within the picturesque grounds of Kensington Palace, the Orangery’s rich history dates back to the 18th century, and its restoration signifies a renaissance of one of London’s most cherished architectural treasures.
Fancy A Fish Supper?
Raising awareness about sustainable ways to eat from our oceans, the first supper club focused on fish takes place this Saturday 6th April, with crustaceans on the 11th May and bivalves on the 8th of June.
World Whisky Day is coming your way — Saturday 18th May
With these Whiskies from around the world, why not stay home and celebrate World Whisky Day in style this year.
Fizzy Dining Delights
On Friday 26th April and Saturday 27th April, Searcys is inviting guests to indulge their tastebuds and toast the weekend in style at the Bubbly Show 2024, at {10-11} Carlton House Terrace.
The Kitchenaid Colour Of The Year 2024
KitchenAid have announced the highly anticipated annual launch of the NEW Colour of the Year for the iconic Stand Mixer. Blue Salt
ALL’ONDA to open in Fitzrovia this May
The new restaurant will draw on its namesake to showcase a series of refined risottos, using the classic Italian dish as a springboard to explore seasonal flavours and textures.