Uhuru is a passion project with a purpose, with 10% of its net profits donated to charity Tusk, which supports African wildlife conservation in Africa.
Apothecary East Launches Sakura Highball Brunch
Had enough of Prosecco Brunches? East London Izakaya bar and restaurant Apothecary East is launching a new seasonal Sakura Highball Brunch.
Bar Douro Sunday Wine Tastings
The Meet the Winemaker series is a rare opportunity for wine enthusiasts and novices alike to explore Portugal’s diverse and dynamic wine scene.
Seaside In The City
Pan Pacific London on Bishopsgate Plaza,has partnered with St-Germain on a new al fresco seafood & cocktail Terrace On The Plaza, bringing a taste of sunshine and seashore to the heart of the City.
Carlos I Brandy – The World’s Number 1 Brandy de Jerez is Perfect for Father’s Day
The range includes the iconic Carlos I Solera Gran Reserva, Carlos I Imperial XO, Carlos I Amontillado, Carlos I Pedro Ximénez and super premium Carlos I 1520. Carlos I make for the perfect gift for Father’s Day.
Celebrate World Gin Day at Junipalooza Gin Festival
Discover international teams who fly in from around the world, to local favourites, representing established brands with big ranges and some of the smallest operators just starting out from their kitchens.
World Cocktail Day Recipes
13th of May is World Cocktail Day, let’s celebrate with a cocktail or two.
Outside action
Each restaurant has something special on offer – from summery cocktails to seafood brunches and great views, there’s something for everyone to enjoy.
Tesco ‘Pub’ Launches For The Coronation
Open in Farringdon from today (4th May) for the two days leading up to the Coronation, all proceeds will go to the supermarket’s charity partner, The Prince’s Trust,.
Mijenta Tequila for Cinco de Mayo
Mijenta (pronounced Mee-hen-ta) spirits are carefully crafted with a commitment to environmental sustainability and support for the local community.