This Day of the Dead, Zapote the Mexican restaurant from Tony Geary and Yahir Gonzales will celebrate in the best way they know how.
Spooky Buns at Bun House
The Bun House, a Cantonese-style steamed bun specialist, located in Chinatown has created something spooky this Halloween.
Wickedly Delicious Halloween Cocktails at Hithe + Seek
Celebrate Halloween in style this year at Hithe + Seek, where two devilishly delightful cocktails have been expertly brewed to set the perfect eerie mood.
LIMIN Winter Lodge with a Twist
LIMIN Winter Lodge a new winter lodge with après ski experience just arrived to London.
Vintry and Mercer launches its new Magic of Afternoon Tea
Boutique hotel Vintry & Mercer, located in the heart of the City, is launching its mystical Magic of Afternoon Tea on 26th October, in time for Halloween.
Game On in Officina 00
From October onwards, the much-loved Italian restaurant and pasta workshop, Officina 00, launched a seasonal series of game dishes at both its Old Street and Fitzrovia locations.
Zum Barbarossa Amsterdam Comes to Soho
Opening on 24th October Zum Barbarossa is London’s newest speakeasy bar serving up a range of expertly mixed cocktails along with late-night entertainment, in the heart of Soho.
Bagatelle London Reopens Its Doors
Bagtelle’s interior revamp sets the stage for seasonally inspired dishes, new additions to the cocktail menu and a new direction for the brand
The Duke of Greenwich Launch New Winter Roasts Menu
The Duke of Greenwich in the heart of Greenwich, has launched a new winter menu, featuring a selection of Sunday Roasts.
It’s A Rhum Do
The Rhum Tavern has officially opened on Margaret Street in London’s West End, offering the capital’s largest and most diverse rum collection, a high-end cocktail concept, and a retail arm.