Opening in February 2025, Oorja is the latest restaurant venture from Gobind Chona, following the success of his first restaurant Gura Gura
St Pancras Bar & Brasserie Launches Kitchen Bar
Executive Chef Thomas Piat, has created a raw food menu drawing on his French expertise, honed at the École Hôtelière de Paris, and through working at Michelin-starred establishments such as Jòia with Hélène Darroze.
Isle of Raasay Signature Single Malt
If you’re looking for an exceptional whisky for Burns Night, then the Isle of Raasay Signature Single Malt is ideal.
Pigs In A Blanket On A Pizza
At Immerse LDN and Excel London there’s the waterside’s newest restaurant, Waterfront Street Kitchen & Bar. Their festive menu includes a hero Pigs in Blanket Pizza
The REAL Co Launches Small- Batch Collection
In time to for the holidays, The REAL Co. has launched its Small-Batch Collection, featuring two stunning new alcohol-free drinks: REAL Brut and REAL Noir.
Café Solo Launches World-First PX Sherry Cask Coffee Liqueur
Café Solo PX is the first in a range of cask-finished coffee liqueurs to be released and the third expression that has launched this year in the Café Solo range, which includes their debut expression, Café Solo Original and the ready-to-drink Café Solo Espresso Martini cans.
Eat Momo Hatches A Great Idea
Eat Momo, the canteen specialising in handmade Nepali dumplings has opened the Himāl Hatch – a little hole in the wall inspired by founders Dipa and Trishna Chamling’s roots in Nepal.
Grey Goose x Winter Terrace STK Steakhouse
For sky-high celebrations, STK Rooftop Stratford just launched Winter Escape terrace, created in collaboration with Grey Goose Vodka.
Make Sprouts Great Again. Honest Umami Brussels Sprouts Saviour MSG Mix
Honest Umami has launched its new Sprout Mix, a limited edition MSG flavour boost that’s ready to take festive greens up the pecking order on overfilled plates.
Steamy Lunchtimes At Yauatcha
Yauatcha City is brightening up London City this winter with a colourful reimagining of a Chinese teahouse brunch, Infinite Yum Cha.