It’s refreshment all round at Busaba Eathai, the modern Thai canteen on Wardour Street. Toasting their recent restaurant touch up, guests dining at the Soho favourite can celebrate with a complimentary, well-deserved beer.
Bouchon Breton Launches La Fete de St Tropez on the Terrace to Celebrate the Start of Summer
The month of May has finally arrived, the weather is looking good and in true Gallic style, it’s fiesta time at Le Bouchon Breton with the launch of La Fete de St Tropez, a celebration of the culinary delights of Le Sud de France and ideal for alfresco dining on the handsome terrace overlooking the hustle and bustle of Spitalfields Market.
Celebrate Great British Summertime at The Warrington
Gordon Ramsay’s acclaimed pub, The Warrington, is celebrating great British pub food this summer by offering guests ‘a pie and a pint’ for just £10.
Arriba – Mexican Independence day ideas
Great things come from Mexico and not all require a blue face mask!
The Wednesday Lunch Club at Camino
Wednesday is steak day at Camino and the team has launched a club whereby a perfect cut of beef, be it fillet, rib-eye, sirloin or rump, sourced from one of their key suppliers at Borough market such as Ginger Pig, is cooked just as you like it and served with a big salad and a glass of specially chosen Spanish red such as Ribera del Duero. Priced at £20 and available Wednesday lunch only.
Eat out for less with these great deals
A selection of great restaurants all ready to help you eat well for a lot less. Bon appetit!
Real Food Festival – ticket offer
BOOK NOW AND GET 2 TICKETS FOR JUST £20* (save up to a massive £16)!Plus Kids go FREE!’
Prince of India offers cooking classes
Everyone’s doing it-cooking at home. But what about the fancy curry dishes you’ve grown to love? How do you create the taste-thrilling sensations with mysterious spices you may never have cooked with before?
Bonds launches its new Spring ‘menu of the day’
Bonds, the long time favourite restaurant of well-heeled City types and enthusiastic foodies, has launched its new three course Spring ‘menu of the day’. The set menu costs from just £15.50 for lunch and £17.50 for dinner
The Spaghetti Tree unravelled at Carluccio’s
Between 6.30pm and 8.30pm on selected dates, Author Alasdair Scott Sutherland will host an evening of fine Italian food, wine and literature as he tells the story behind his brand new book ‘The Spaghetti Tree: Mario and Franco and the Trattoria Revolution. A book signing and live Q&A session will follow before all attendees enjoy an authentic, two-course Italian dinner for just £8.50.