This May, Ganymede, by The Lunar Pub Group, will celebrate the Chelsea Flower Show’s ‘Floral Fun & Games’ theme by transforming into a British botanical wonderland.
Down to Earth
To mark Earth Day, The Distillery at Hilton London Bankside will be offering a special Earth Day Lunch created by Head […]
Bombay Delight Unveils Regal Rajasthani Food Festival Menu
Bombay Delight, in the heart of Wimbledon, has announced the launch of its new limited-edition Rajasthani menu.
Tom Kerridge’s Pub In The Park Restaurant Menu Highlights For 2024
Pub in the Park, the UK food and music festival, curated by celebrity chef Tom Kerridge, has launched its menu […]
Cellar at Kindred Launches Spring Menu and NEW Evening Events
Cellar at Kindred is an all day cafe, restaurant and bar, serving up locally-roasted coffee, simple ingredient-focused food, sustainable European wines and seasonal cocktails.
Sunday Lunch at Dalloway Terrace
Step into Bloomsbury’s secret garden for the city’s newest Sunday roast, surrounded by Princess & Ko’s latest installation featuring the mimosa flower.
Fancy A Fish Supper?
Raising awareness about sustainable ways to eat from our oceans, the first supper club focused on fish takes place this Saturday 6th April, with crustaceans on the 11th May and bivalves on the 8th of June.
Amonzico New Japazonico Menu
It’s a concise express lunch menu that marries Asian influences with the tastes of Latin America.
The Art of Afternoon Tea
Everything done right traditionally and with a modern ‘arty’ twist. This Afternoon Tea is one you will savour.
Yee-Hah! We sample SOUND London’s brand-new Americana menu
SOUND London at The Cumberland Hotel in Marble Arch now has a brand new Americana menu with lots of small plates, burgers, BBQ meat platters with sharing sides and gravy, and the mighty 20oz Tomahawk steak for sharing served with mash, chilli greens, baked tomato topped with a garlic and herb crumble, as well as salsa verde and red wine gravy.