From now until 24th June, fish and seafood experts Wright Brothers will be leading the way at the London Seafood Festival held at Battersea Power Station with exciting events throughout the week such as chef masterclasses, restaurant takeovers, crayfish boils, oyster shucking and more!

The Spanish autonomous region is showing its best gastronomic products and wines in up to 27 Spanish restaurants and specialised shops in London.

Returning to the capital for the 14th year running, Taste of London is the leading showcase of the capital’s best restaurants, top chefs and food and drink brands.

With its floor-to-ceiling windows and seafood-focused menu, Leandro Carreira’s restaurant and wine bar, Londrino, is channeling a Portuguese summer in London Bridge, with an entire festival dedicated to Portugal’s most popular fish – the humble sardine – with a little help from friends José Pizarro and Brett Redman. 

The health-food restaurant Jusu Brothers is now opening its doors in the evenings – just in time for those late, warm summer nights.

Stay cool, but news is that the  lovely folk from Hendrick’s Gin will be launching their Cucumber Exchange in celebration of World Cucumber Day June 14th.

In celebration of National Bourbon Day [14th June] Bulleit Whiskey has taken over Oslo Hackney, one of East London’s most popular bars and clubs.

Connaught Village is hosting a World Food Journey throughout June 2018 offering foodies the opportunity to taste some culinary delights from all over the world without leaving London.

A perfect respite from the heat and drama of the Wimbledon Championships, The Petersham Restaurant, at The Petersham Hotel in Richmond, is running its quintessential Afternoon Tea with a Wimbledon twist, available from Monday 2nd July – Sunday 15th July.

Platter London, the bespoke food platter catering company, has reached a milestone – opening its first coffee shop just a stone’s throw from Hyde Park at the end of June.