Bombay Delight, in the heart of Wimbledon, has announced the launch of its new limited-edition Rajasthani menu.
Fizzy Dining Delights
On Friday 26th April and Saturday 27th April, Searcys is inviting guests to indulge their tastebuds and toast the weekend in style at the Bubbly Show 2024, at {10-11} Carlton House Terrace.
New Bottomless Sushi menu launches at KIBOU
KIBOU Japanese Kitchen & Bar brings a new take on “bottomless” to Battersea and Solihull, with the introduction of its Bottomless Sushi menu.
Chinese Cricket Club’s Chinese New Year
China, Chinese Cricket Club’s unique and exotic menu celebrates Chinese cuisine through traditional techniques
Asian-inspired Christmas recipes to spruce up your festive feast
If Xmas day dinner seems a little dull and predictable, why not bring some gifts from the East to your table?
Christmas Pudding from Moor Hall
Not made your Xmas pudding yet? Join the (pudding) club, but don’t panic because buying a proper pud is easy peasy
Celebrate Diwali in Style at Babur
Diwali festivities are designed for feasting so head to South London’s institution of Indian dining, […]
Iris Bar by Searcys at the Gherkin & Tarquin Gin Summer Pop-Up
British Coastal chic comes to Searcys at the Gherkin as it unveils its summer pop-up in partnership with the award-winning Tarquin’s Cornish Gin.
Apothecary East Launches Sakura Highball Brunch
Had enough of Prosecco Brunches? East London Izakaya bar and restaurant Apothecary East is launching a new seasonal Sakura Highball Brunch.
Mijenta Tequila Takeover at The Coral Room, The Bloomsbury Hotel
The world’s first B Corp Tequila, Mijenta Tequila is taking over The Coral Room for a Paloma Day takeover hosted […]