Chateau Leoube

Daydreaming about the Mediterranean again; we’ll find any excuse to open a bottle of our favourite Côtes de Provence rosé.

Negotiating the Wine List – how to be hip before you sip

In truth, the event will please anyone with an interest in wine, not just those who have sat basting in beads of their own sweat whilst studying the wine list on dates of yore. Thierry is a character as well as an expert and the private dining room at Angelus is a relaxing environment. Thierry famously considers sommeliers as ‘salesmen of pleasure” and the food, wine and conversation at the press dinner suggest he at least is living up to his own billing.

Christmas Wines

If you’re all set for food this Xmas but a bit unsure about the wines, Alan Kingsbury has got into the booze early and recommends trying some different grape varieties in order to bring a bit of novelty and cheer to your table this year

Turning Leaf Zinfandel California 2010

Named after a town in California, Zinfandel is a characteristic grape variety of the U.S.A with its early ripening fruit producing a juice with relatively high sugar levels. This means that the resulting red wines are rich and powerful and ones that will appeal strongly to all those with a taste for the New World.

Château de Montmal 2009 Fitou Mount Tauch

2009 was a good year in Fitou. There could be more concentration in the fruit but the winemakers here have clearly gone for elegance and balance; more charm than power, serving as a reminder that wines from the south are working towards comparison with their classic counterparts further north.

Bring on the Bordeaux wines

We all want to drink responsibly but that doesn’t just mean simply not getting hammered. We should all be drinking wines that are local, so as to cut the carbon footprint, and wines that are well priced, to cut the shopping bills. Welcome to Bordeaux.