Café Solo PX is the first in a range of cask-finished coffee liqueurs to be released and the third expression that has launched this year in the Café Solo range, which includes their debut expression, Café Solo Original and the ready-to-drink Café Solo Espresso Martini cans.

This latest launch adds to their avowed mission to shake up the UK’s coffee cocktail market and offers interest and complexity for mixologists making cocktails in bars, as well as Espresso Martini lovers making cocktails at home. 

Café Solo is made with premium ground SOLO Cold Brew Coffee, which boasts a full-bodied flavour profile, rich acidity, and a refreshingly clean finish.

It is then matured in PX Sherry casks, which impart residual sweetness and rich, dried-fruit notes. This batch of Café Solo PX was matured for a year in PX Sherry casks. 

Café Solo PX Cask Finished Coffee Liqueur is dessert-like, with the PX Sherry Cask adding layers of sweetness, depth, and complexity. Café Solo PX offers notes of rich toffee, fig, walnut and lemon.

Made from the sun-dried Pedro Ximénez grapes in Jerez Spain, PX Sherry is intensely sweet and rich, and Jerez’s unique terroir and tradition make PX sherry one-of-a-kind.

PX casks are often repurposed to age or “finish” whiskies and other spirits, imparting their residual sweetness and rich, dried-fruit notes. These casks are prized for the intense flavours they impart, transforming the profiles of other liquids.

Café Solo PX is best enjoyed on the rocks, poured over ice cream or in a:

Café Solo PX-Presso Martini

60ml Café Solo PX Cask | 30ml Espresso | 30ml Vodka 

Add all ingredients to a cocktail shaker with ice and shake. Pour into a coupe glass

Café Solo Brand Manager Holly Harwood says: 

For more information on Café Solo visit www.cafesolo.co.uk and @CafeSoloLiqueur Instagram

For more information on SOLO Coffee visit www.solocoffee.co.uk and @SoloCoffeeUK Instagram