Almost too light, these passionfruit puddings are a lovely way to end a meal on a cold, winter night and disipate almost as soon as you put it in your mouth. The flavour is light and creamy and the texture is airy. So quick to pop in the oven and the results are not too shabby for those wanting the luxury of a souffle but are too lazy to lift a whisk or crack an egg.

Packaged in Gü’s signature glass ramekins and foil sealed for freshness, new Gü Passion Soufflés contain layers of soft peaked double cream combined with exotic Maracuya passion fruit, folded with eggs to make a light and fluffy soufflé. Rise to the occasion this February 14th with Gü Passion Soufflés or instantly impress with the Gü Hot Chocolate Soufflés.

Both have been dressed to impress in stunning lilac or black foiling complete with a heart-warming romantic poem on-pack. Available at Waitrose, Sainsbury’s and Tesco from 1st January 2012. RRP £3.59 for a stylish pack of two www.gupuds.com