Maldon Salt has created a sun-soaked collection of recipes showcasing the flavours of summer, made for long afternoons, good company, and eating outdoors. From fresh and vibrant sharing plates to indulgent sweet treats and refreshing drinks, every dish is crafted to travel beautifully and taste even better in the sunshine.
This Summer, Brasserie of Light Invites Guests to Step Into the World of Dreams of Olympus
Inspired by the mythical feasts of Mount Olympus, the immersive seasonal experience transforms the restaurant into a celebration of Greek mythology beneath Damien Hirst’s iconic crystal-encrusted Pegasus.
Maker’s Mark x Butler’s Wharf Chop House, Restaurant Review
Foodepedia had a pleasure attending one of Tasting Club evenings at Butler’s Wharf Chop House in partnership with a Maker’s Mark bourbon.
Kitchen Garden Gathering at Down Hall Hotel
Cara travels to the countryside for the once-a-month garden-to-table Sunday dining experience at Down Hall Hotel, Spa & Estate.
Maple Syrup. More To It Than You Thought
Deep in the Canadian forests, primarily of Québec, a unique natural freeze/thaw phenomenon creates the conditions for the sugary sap to be harvested from maple trees. 34 million in full syrup working order.
Honest Greens Review
Fresh, vibrant and flavourful: Luisa finds HG to be her new go-to Mediterranean food stop in Soho
Tracklements NEW Summer Recipes
Put Crispy Salmon Tacos with Avocado & Mango Chutney Salsa, Veggie Tomato & Chilli Chutney Stuffed Mushrooms and Pork Skewers with Barbecue Sauce on your must-eat list
Book Review: Spain My Way: Eat, Drink, and Cook Like a Spaniard by José Andrés
Whether you are an experienced cook, an adventurous traveller, or someone who simply dreams of lingering over tapas in a lively Spanish plaza, Spain My Way offers both inspiration and practical guidance. It is a cookbook to cook from repeatedly, a travel memoir to savour, and a joyful celebration of one of the world’s great food cultures.
Feels Like June Restaurant Review
Feels Like June is part of Canary Wharf’s evolution from a once lifeless business district into a genuine dining destination. Housed inside TRIBE Hotel in Wood Wharf, it brings a slice of laid-back Californian farm-to-table cooking to London’s most corporate postcode.
Virgin Atlantic Holidays’ Heart + Seoul
Londoners can get a taste of the “real Seoul” with Virgin Atlantic Holidays’ Heart + Seoul, a Korean supper club hosted by a Korean Halmoni – the grandmother figures revered as the guardians of Korea’s food, family traditions and culinary heritage.
