Diana, Goddess of hunting has bestowed her name on a fine claret that will go very nicely indeed with grouse.

In the foothills of Sierra Nevada Natural Park in Andalucia – an area known as’Las Alpurjarras’ – a rather special olive oil has recently gone into production.

So those barmy blokes at Brewdog are at it again. This time aiming to’take the wheels off the corporate bandwagon’ of London’s summer of sport. With beer, of course.

Ready Salted? Pah! Cheese and Onion? Yawn. Smokey Bacon? Meh! Fairfields Farm Crisps reckon we need a revolution in crisp flavour combos and they’re kicking it off with their new butter and mint.

You have to applaud the people behind Assaggetti before you even set foot through the […]

Wines from the Languedoc-Roussillon area of Southern France feature regularly at the Foodepedia dinner table.We look at a couple of producers who offer quality and value in their price ranges.

In the north-west corner of Charterhouse Square sits the Malmaison hotel, the venue for this event. Malmaison are offering a menu of 6 different cocktails all of which are meant to reflect some aspect of the Olympic games. The bar itself is cozy and dark, with strategically placed TV screens ready to screen as many of the 302 events that will be contested during the course of the next few weeks.

In fact the California Ranchers are based no further west than Bristol, but they use traditional recipes, techniques and flavours that date back to when men were men and died with their boots on and all genuinely developed in California.