108 Marylebone Lane’s pantry introduces an English Country Garden Afternoon with a spring makeover, and now a full Vegan Afternoon Tea menu too.
Spring is here and 108 Marylebone Lane is has unveiled its new English Country Garden Afternoon Tea.
This season also marks the launch of 108’s first ever full menu of Vegan Afternoon Tea treats.
The quintessentially British Afternoon Tea is designed to encapsulate an idyllic English country garden in springtime and can now be enjoyed by all.
The new offering is complete with an extra floral twist; a lollipop encasing an edible flower allows guests to take a taste of 108 Pantry’s English Country Garden home.
Having long been known for its gluten free and dairy free Afternoon Tea, 108 Pantry is now making sure it’s available to everyone with their new vegan menu.
The best of the season can now be enjoyed in a full Vegan Afternoon Tea menu of delicious plant-based savouries, sweets, scones and spreads.
The launch of the Vegan Afternoon Tea allows guests to enjoy a slice of the British springtime with a menu bursting with floral flavours and the freshest, seasonal ingredients.
Highlights of the new menu include savoury sandwiches filled with Smashed Avocado, Roasted Piquillo Peppers & Rocket or Barbecue Baked Sweet Potato, Coriander, Lime & Cashew Mayo on Onion Bread.
New vegan sweets include delicious plant–based choices such as Lemon Drizzle Cake, Cashew & Blueberry’Cheesecake’ and Salted Caramel Slice with Toffee Popcorn.
Highlights of the fresh incarnation of the Classic English Country Garden Afternoon Tea menu include Truffled Copper Marans Egg Mayonnaise and Heatherfield Smokehouse Smoked Salmon with Lemon Crème Fraiche.
On the Classic menu, with almost identical gluten free options, include Lavender Panna Cotta with sparkling wine jelly and Elderflower & Strawberry Battenberg. T
he Afternoon Tea will be served alongside 108 Pantry’s assortment of rare teas for £32, and with a glass of English Sparkling Wine for £42.
Homemade scones with a selection of preserves and clotted cream will also be available alongside a floral lollipop that guests can take away with them. The lollipops are a candyfloss flavour, and have delicate edible flowers set within them.
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Also available as an additional alcoholic accompaniment are four English Sparkling Wines: Sussex, Nyetimber Classic CuveÃŒÂe; Kent, Gusbourne Estate Brut RoseÃŒÂ; Sussex, Ridgeview’Cavendish’ Brut 2014 and Hush Heath Estate, Balfour.
A special English Sparkling Wine cocktail,’Lady Ruby’, will also be available for £12.
108 Pantry
108 Marylebone Lane
London
W1U 2QE
www.108brasserie.com/menus/108-pantry
Vegan English Country Garden Afternoon Tea
£32 per person
Enjoyed with a selection of Rare Teas £42 with a glass of English Sparkling Wine
Sandwiches
Smashed Avocado, roasted piquillo peppers, rocket, wholemeal bread Grilled Aubergine, hummus, harissa, white bread
Cucumber, mint, coconut raita, caraway bread
Barbecue Baked Sweet Potato, coriander, lime, cashew mayo, onion bread
Sweets
Lemon Drizzle Cake
Salted Caramel Slice, toffee popcorn Cashew & Blueberry’Cheesecake’ Chocolate Brownie, raspberry
Vegan Scones
Olive Oil Spread, selection of preserves
English Country Garden Afternoon Tea
£32 per person
Enjoyed with a selection of Rare Teas £42 with a glass of English Sparkling Wine
Sandwiches
Truffled Copper Marans Egg Mayonnaise, white bread Heatherfield Smokehouse Smoked Salmon, lemon crème fraiche, wholemeal bread Cucumber, cream cheese, chives, caraway bread
Coronation Chicken, onion bread
Sweets
Lavender Panna Cotta, sparkling wine jelly Elderflower & Strawberry Battenberg Rhubarb Profiterole Chocolate Brownie, raspberry Poppy Seed & Orange Blossom and Plain Homemade Scones
Devonshire Clotted Cream, Strawberry Jam and Orange Curd
Gluten Free English Country Garden Afternoon Tea
£32 per person
Enjoyed with a selection of Rare Teas £42 with a glass of English Sparkling Wine
Sandwiches
Truffled Copper Marans Egg Mayonnaise, white bread Heatherfield Smokehouse Smoked Salmon, lemon crème fraiche, wholemeal bread Cucumber, cream cheese, chives, caraway breadCoronation Chicken, brown bread
Sweets
Lavender Panna Cotta, sparkling wine jelly Elderflower & Strawberry Battenberg Carrot Cake, Cream Cheese Icing, Walnuts Chocolate Brownie, raspberry
Gluten Free Sultana Scones
Devonshire Clotted Cream, Strawberry Jam and Orange Curd