Michelin-starred dining without the premium price tag with the new Taste of Pavyllon lunch menu at Pavyllon London at the Four Seasons Hotel London at Park Lane, with two courses for £49 or three for £55.  

Available daily from 12pm to 2:30pm, the menu offers an opportunity to experience the cuisine of one of the world’s best chefs, Yannick Alléno (holding 15 Michelin stars across 19 global restaurants), at a more approachable price point, without compromising on creativity or culinary excellence.

The menu celebrates Pavyllon’s quality British ingredients with a choice of five starters, mains and desserts. Dishes include the restaurant’s signature steamed Comté soufflé; soft egg blue fin tuna tartare; Cornish lamb cutlet cooked over fire; confit seabass marinated with sobrasada; and for dessert, salted chocolate ganache and “not so classic” tiramisu with cardamom, mascarpone ice cream and coffee sauce. 

What’s more, guests can enjoy this menu at Pavyllon’s central counter offering up to 30 diners front-row seats to the culinary theatre.  

Book now for a special lunch experience in Mayfair: 

Pavyllon London   

Four Seasons Hotel London at Park Lane    

Hamilton Pl, London, W1J 7DR   

https://www.pavyllonlondon.com/  |  020 7319 5200   

IG: @pavyllonlondon | @fslondon | @yanncikalleno