The Malt Bar has created a beautiful collection of cocktails inspired by Japan and countries around the world.
The Prince Akatoki London unveils its new cocktail menu, ‘From Japan to the World’. Inspired by journey through Japan, the minimalism, culture, ingredients and tradition. This is the final chapter in the cocktails series collection.
Each previous chapter has unveiled a rich tapestry of Japanese ingredients, landscapes, and culinary traditions.
The new menu takes guests beyond Japan’s borders, forging connections with flavours from around the globe. Guests can find an array of imaginative, vibrant, and dynamic drinks that will transport them on a journey from Japan to distant lands.
Stepping into a world of flavours with a new selection of cocktails that celebrate the rich cultural exchanges between Japan and countries around the globe.
Each drink is a tribute to the enduring bonds, shared histories, and intertwined traditions.
Philippines | Painappuru
A rich cocktail that honours the deep connection between the Philippines and Japan, combining The Lakes One Fine Blend and roasted pineapple. This fruity and herbaceous blend captures a history of trade and cultural exchange.
Australia | Kahō
Celebrate Australia’s passion for rare apple varieties with this sophisticated blend of cognac and tropical rum. It harmonizes the warmth of cognac with the crisp sweetness of apples and citrus.
India | Kōdō
Inspired by incense traditions, this cocktail blends smooth whiskies with sweet umeshu and spicy Sichuan pepper. It offers an aromatic experience that celebrates the spiritual richness of both cultures.
Iran | Takaramono
This low-ABV aperitif combines Iranian jasmine with earthy sweet potato shochu and bright yuzu. It’s a refreshing nod to the artistic exchanges between Iran and Japan.
Türkiye | Iko Chiryō
A non-alcoholic drink celebrating the bath cultures of Türkiye and Japan, infused with rosemary, lemon, and ginger. Finished with creamy kefir, it evokes rejuvenation and purification.
South Africa | Ocha no Bunka
This unique fusion combines Japanese tea rituals with South African rooibos, blending sweet and nutty flavours. It captures the essence of diverse tea cultures in every sip.
Brazil | Kānibaru
Celebrate the vibrant connection between Brazil and Japan with this tropical cocktail, combining guava and earthy patchouli. It’s a festive toast to the joy of both cultures.
Peru | Chikyu
A fruity blend of smooth pisco and exotic passionfruit, this cocktail pays tribute to the shared reverence for nature in Peru and Japan. It’s a luxurious sip celebrating cultural connections.
Mexico | Dai Kōkai
Inspired by Hasekura Tsunenaga’s historic journey, this Margarita-style cocktail blends mezcal, tequila, yuzu, and kiwi. Each sip symbolizes the enduring bond between Japan and Mexico.
USA | Hibi no Kate
A captivating blend of Kentucky bourbon and Japanese milk bread, this cocktail celebrates the harmony of Western and Japanese traditions. Sip and savour its smooth, chocolatey essence.
Each cocktail offers a global journey of flavours, celebrating cultural ties and shared histories in every glass.
The Malt Bar, 50 Marble Arch, Great Cumberland Pl, London W1H 7FD