Phil, a Michelin-starred chef presents OTTO – a pasta delivery service with a difference.
Phil believes pasta provides the best way to take the expertise of his fine dining background to the home – with absolutely no compromise in the quality of the product.
In his own restaurants, his menus have never been without a pasta dish, the two biggies being the lasagne of crab at The Square and the strozzapreti of truffles at Elystan Street.
OTTO offers a seasonally evolving menu of 8 dishes, including vegan, vegetarian, gluten and dairy free options. The elements for each dish have been sourced from suppliers of Phil’s co- owned restaurants, Elystan Street and Kitchen W8 (both Michelin starred) and Church Road in Barnes.
Each supplier, which includes the butcher HG Walter; suppliers of exceptional Mediterranean vegetables, Natoora; British vegetable experts, Thornicrofts; British and European cheese specialists Buchanans Cheesemonger; purveyors of extraordinary mushrooms and truffles, The Wild Room; and day boat fish supplier Flying Fish Seafoods, is meticulous about the growing or gathering of their food, ensuring maximum flavour and minimum impact on the planet. Phil is the alchemist who turns these ingredients into the flavour-packed dishes to be delivered to your
door.
All OTTO’s pastas are hand-crafted by Phil and his colleagues in OTTO’s South West London kitchen.
Prices start from £8 for a single portion main, £3.50 for a snack. There won’t be a delivery charge;
there will be a minimum spend of £13.
Dishes on the launch menu include a classic Pici cacio e pepe (v); a rich Rigatoni with slow cooked oxtail, field mushrooms, olive oil and red wine; an ultra seasonal Pansotti with asparagus, nettles, ricotta and herbs (v); Short cut bucatini with a spring vegetable and almond bolognese (vg) and other mains, some compelling snacks which include olives, pestos, tapenades, coppa di Parma, burrata, focaccia, a plate of antipasti and an espresso brownie.
OTTO pasta is available in London initially – starting with much of south west London and expanding over time throughout the rest of the capital.
Londoners will be kept in the loop about new postcodes going “live” through OTTO’s social platforms. P A fleet of vespas will deliver and packaging will be recyclable or compostable. There are plans to go nationwide further down the line.
Ordering cut off is midday the day before delivery.
Deliveries to :SW3, SW5, SW6, SW7, SW10, SW13, SW14, SW15, SW18, W4, W6, W8 & W14 and more postcodes to come.
www.ottopasta.com
[email protected] | 020 8789 8020