Gaucho has announced the launch of its Long Lunch, a dining experience that draws inspiration from the Atlantic coastal retreat of Punta del Este in Uruguay, just across the water from Buenos Aires.
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On Friday and Saturday there’s a Riviera-style lunch featuring free-flowing drinks and a menu full ofLatin American flavour. Launching tomorrow Friday, 2nd August, and available from 12:00pm – 2:30pm across Gaucho’s five London terraces.
Guests will be served cuisine, including three sharing starters: Seabass Ceviche, Burrata and Beef Tartare Tacos. The main course will feature some of Gaucho’s statement Argentinian steak, Grilled Picanha, alongside fries and classic Chimichurri, finished off with Gaucho’s famous Dulce de Leche ice cream.
To complement the Latin flavours, diners will be served a variety of refreshing drinks including a welcome glass of Chandon bubbles to start, followed by free-flowing Mirabeau Etoile Rosé throughout the main courses. The final touch will be a cocktail from Gaucho’s outstanding new list – the Yerba Maté Fizz, with gin, jasmine liqueur and sparkling wine.
Available at select restaurants including Canary Wharf, Richmond, Broadgate, Piccadilly and Hampstead. Priced at£75 per person, with an option to extend for an additional hour of rosé drinking at £15. Secure your spot by visiting Gaucho’s website.