Had enough of Prosecco Brunches? East London Izakaya bar and restaurant Apothecary East is launching a new seasonal Sakura Highball Brunch.
Seaside In The City
Pan Pacific London on Bishopsgate Plaza,has partnered with St-Germain on a new al fresco seafood & cocktail Terrace On The Plaza, bringing a taste of sunshine and seashore to the heart of the City.
Celebrate World Gin Day at Junipalooza Gin Festival
Discover international teams who fly in from around the world, to local favourites, representing established brands with big ranges and some of the smallest operators just starting out from their kitchens.
World Cocktail Day Recipes
13th of May is World Cocktail Day, let’s celebrate with a cocktail or two.
Bandra Bhai Bar by Pahli Hill
Cara discovers a Fitzrovia based Indian restaurant Pahli Hill that has just opened its own bar, Badra Bhai, specialising in cocktails and regional nibbles.
Mijenta Tequila for Cinco de Mayo
Mijenta (pronounced Mee-hen-ta) spirits are carefully crafted with a commitment to environmental sustainability and support for the local community.
Beasy Soho Review
Located in the heart of Soho, on the legendary Greek Street, Beasy Bar is all about great cocktails and good comfort food.
Whisky Tea Party
Cutty Sark Whisky creates 100th birthday cocktails to toast the tea clipper behind its name Blended […]
Save The Planet. Have a cocktail
The Nest at Treehouse Hotel London is partnering with British-made spirits brand Sapling, to raise awareness for climate change via a specially curated cocktail menu for World Earth Month this month.
Aviary, Launches New Spring & Summer Menu
Up on the rooftop of the Montcalm Hotel, offering a great view of the city, Aviary has a carefully curated menu, sourcing meat from small family-owned British farms, specialising in heritage breeds, and seafood.