British chef, Andi Oliver, has partnered with Crockpot to lend her voice to the ‘Meals for More’ campaign, talking about the importance of every household being able to eat healthy meals together and providing budget-friendly recipes for cash-strapped households, inspired by her favourite family recipes.
Ve-Du-Ya®. Nduja for vegans
If you’re searching for the legendary spicy kick but without the pork, then Ve-De-Ya is the vegan ‘nduja paste’ you’ve been looking for.
New Vegan Recipes From Moving Mountains
The pioneering plant-based meat company who invented the bleeding burger, Moving Mountains, have just launched some new Veganuary recipes.
Make Xmas Day A Veggie Day
Included in the recipes is vegan celebrity and cookbook author Gaz Oakley’s Braised Chestnut and Grain Wellington with a Charred Red Pepper Dressing and Caramelised Red Onion for a show stopping centrepiece.
Courgette, ricotta and tomato pie with added Yondu
We’re loving Yondu. From pasta dishes to soups, risottos to stews, add just a few teaspoons of Yondu to broths, soups, stir-fries and any other everyday meal.
Vegan Recipes From Japan
So much more than a cookbook, Vegan Recipes From Japan will lead you down a tended gravel path into a quiet place where the mind can be at rest as the palate dances happily.|