Priced at £69 per person including service charge, Gem’s eight-course vegan menu offers a series of mood- boosting, plant-based, high-vibe homemade dishes that celebrate ingredients with healing resources, alongside a complimentary welcome drink.
A Very Veggie BBQ
The food lovers at Denby have compiled their three favourite recipes for a veg-tastic barbecue menu for you to enjoy in the summer sunshine.
Moving Mountains Launches Sunshine Hotline, Offering Free, Plant-Based Burgers To All
Call From Their Shoreditch Based Phone Box On 11&12th August Between 10am – 5pm To Claim Your Free Burgers
Baozinn Green Feast
Great news for vegetarians and vegans, you don’t have to miss out on Dim Sum delights, Baozinn now has an even bigger vegan and veggie choice
Go Green. Go OMNI
Baozilnn and OMNI launch Green Feast, the first meat free dim sum menu in London.
No Guilt Steaks
The vegan steak is made using plant-based proteins, such as soy and pea and mimics the texture and flavour of a real steak and is topped with Le Petit Beefbar’s signature steak sauce,
NOJO Vegan Cooking Recipes
From ramen to stir fry, salads, to sandwiches, you can now easily make vegan recipes that taste sensational, simply by adding a healthy splash of NOJO – a saucy sidekick.
Healthy Wines? Shurely Shome Mishtake?
It’s January, it’s cold, and you might already be wavering about your New Year Resolutions. Fear not, says Luisa, with her Vegan wind roundup
Pizza Pilgrims’ Limited Edition Vegan Pizza
In celebration of Veganuary, Pizza Pilgrims has launched a fresh plant-based guest pizza for the month of January only, to accompany the other vegan classics on the menu.
Bill’s partners with THIS™ For Limited Edition Dishes This Veganuary
This Veganuary, Bill’s and THIS™ have joined forces to provide vegan-friendly brunch, lunch and dinner dishes, available in restaurants nationwide from Tuesday 3rd January.