We could all do with missing meat at least one day a week, especially as the fashion right now seems to be to overdose on it as much as possible. This book is a breath of fresh air amidst the hamburger fumes.
Loving Luxembourg
It’s one of the world’s richest countries; it’s also one of the smallest. Nick Harman legs it over to Luxembourg to see what’s cooking.
Get involved with Carers Trust Britain’s Best Breakfast
Soft, fluffy brioche and fresh raspberries create this light yet indulgent dish, perfect for a weekend breakfast or brunch. It’s surprisingly simple and easy to make too.
Salt Yard collaborates with The Rare Tea Company
On Sunday 11th October, Salt Yard restaurant in Fitzrovia will be collaborating with The Rare Tea Company to create a four course menu paired with the option of a tea or tea cocktail.
Gin from the sea, food from Bermondsey
Right now Pizarro restaurant is featuring a Gin Mare menu, of which Jose kindly set up a tasting for us, with first a perfect Gin Mare G&T to get the taste buds going.
A supper club with a lot of lusciousness
We head down to sample Rosie Llewellyn’s supper club to see if the founder of A Little Lusciousness’s food can live up to it’s title (spoiler alert, it can)
Wine and Peace at Stansted’s New Escape Lounge
After approximately forty minutes of witnessing a small child (not mine) karate chopping the air in front of my face before kicking up a royal stink when his demands for sweeties were denied I’m ready to administer the Ritalin myself. Thankfully the Escape Lounge offers a timely getaway.
When is a wine glass not a wine glass? When it’s a Riedel
Nick gets to meet the man behind the legendary wine glass company and to try a new range of glasses uniquely designed to suit individual grape varieties.
The Icelandic Pantry brings the best of Iceland’s cuisine to London
14 artisan food producers will be at London’s famous market from 7 to 10 October
Meat & Shake, Ealing
Feeling mildly fragile, and majorly hungry, Tom visits the Ealing outpost of Meat & Shake for his second experience…