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Author: Nick Harman

29 June 2023
Restaurant Reviews

Bossa. Restaurant Review

It’s nova and it’s in London. Nick checks out Chef Alberto Landgraf’s outpost of Rio de Janeiro’s two Michelin-starred, Oteque

21 June 2023
Wine

We have a winner. Dark Horse wines

Dark Horse wines are a bit of an outsider in their approach but Nick recommends you gallop down the shops to check them out.

9 June 2023
Drink

Twisted Vine Cognac Cask Matured Whisky 

Twisted Vine comes from Glen Moray’s long history as an explorer of unusual cask maturation: a practice their teams have been pioneering right back to the Distillery’s origins in 1897.

9 June 2023
Restaurant Reviews

Riviera Restaurant Review

Riviera, like the brothers’ other restaurants, is high end and not cheap, but unlike the other restaurants it has a remarkable space that is worth the price of entry on its own

31 May 2023
Restaurant Reviews

The Savoy Grill Review

For some people the spiritual heart of England is located in Buckingham Palace, for others it’s Westminster or Eton, but they’re all wrong. The spiritual heart of England is the Savoy Grill.

30 May 2023
Restaurant Reviews

Dinner Review. The Chelsea Harbour Hotel

Smooth live jazz and a seriously good set dinner menu?  Nick puts on his dark glasses and eats to the beat

Uncategorized

Mijenta Tequila Takeover at The Coral Room, The Bloomsbury Hotel 

The world’s first B Corp Tequila, Mijenta Tequila is taking over The Coral Room for a Paloma Day takeover hosted […]

19 May 2023
Cooking, Food

Electrify your summer with Weber Lumin

Clueless about charcoal, not entirely grabbed by gas? Then Weber’s new electric BBQ – LUMIN – is the one to light your fire.

11 May 2023
Restaurant Reviews

The Star, Whitley. Restaurant Review

Wooden beams, ancient fireplace and modern cooking. Nick finds just the pub he’s been looking for

7 May 2023
Restaurant Reviews

Chungdam Restaurant Review

Nick finds that Korean BBQ and Pyeonbaek make this new restaurant an interactive taste experience […]

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